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FAMILY BUSINESSES TAKE CENTER STAGE

Tune in this Sunday, October 12th at 9PM (EST) on AM970: The Answer for a heartwarming and inspiring episode of Culinary Confidential, hosted by Christina Cates.

This week, Christina highlights two remarkable brands built on parent-child partnerships. Discover how working side by side as family not only strengthens their businesses, but also preserves traditions, builds legacies, and infuses every creation with deeper meaning.

Meet Your Host: Christina Cates
Christina Cates is a seasoned hospitality professional with a deep passion for food, service, and the stories behind the brands we love. With years of experience in restaurant operations, event planning, and culinary programming, Christina brings a unique insider’s perspective to Culinary Confidential. Her warm, engaging style and industry know-how make her the perfect guide through the world of food entrepreneurship, especially when it comes to the heart and hustle of family-run businesses.

Guests: Linnie Gold & Morgan Gold – Founders of NOSH NYC
Linnie Gold, a creative entrepreneur with a background in design and branding, teamed up with her daughter Morgan Gold, a marketing strategist and candy enthusiast, to launch NOSH NYC—a women-owned, New York City-based company that specializes in personalized candy gift boxes and “candy grams.” Their brand is built on the idea that sweets should be joyful, customizable, and beautifully curated. Together, they’ve created a playful unboxing experience that blends premium sour, sweet, and chocolate treats with custom messages, logos, and seasonal flair. Their mother-daughter synergy is the heart of NOSH, and their story is one of creativity, connection, and delicious innovation.

Guest: Misty Skolnick – Co-Owner of Uncle Jerry’s Pretzels
Misty Skolnick is the co-owner of Uncle Jerry’s Pretzels, a beloved artisanal pretzel brand based in Lancaster County, Pennsylvania. Alongside her father, Jerry Skolnick, Misty has helped grow the company into a staple of the natural snack world—known for its crunchy, all-natural sourdough pretzels made with simple ingredients and old-world techniques. With over 30 years in business, Misty brings a deep understanding of food production, brand integrity, and the challenges of sustaining a family-run operation in today’s competitive market. Her story is one of grit, loyalty, and a commitment to quality that never wavers.

Whether you're a foodie, entrepreneur, or simply love a good story, this episode is a celebration of hard work, heritage, and the magic of family-run brands. Don’t miss it!

Culinary Confidential
Sunday, October 12th | 9PM EST
AM 970: The Answer

Catch the show here: https://culinaryconfidentialchristina.com/ or via your favorite podcast streaming service. [Some links below,]

Stream a replay here:

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To view Lucas's other projects, click here: https://linktr.ee/lucasaferrara

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