Culinary Confidential: America’s Dining & Nightlife Now
On Sunday, December 21st at 9 PM (Eastern), Culinary Confidential dives into the evolving landscape of how America eats, drinks, and plays — a coast‑to‑coast look at the restaurants, bars, and cultural shifts shaping hospitality in 2025.
Featured Guest
Andy Wang
Andy Wang is one of the country’s most respected food and nightlife journalists, known for his sharp reporting and deep understanding of dining culture. A contributing writer for Forbes, Andy has covered restaurants, bars, nightlife, and hospitality trends for many of the industry’s most influential publications, including Food & Wine, Robb Report, Los Angeles Magazine, Observer, The New York Times, New York Magazine, Condé Nast Traveler, and others.
He is also the founder of Industry Only, a platform and event series that brings together chefs, restaurateurs, and hospitality leaders. Through his nationwide reporting and on‑the‑ground event work, Andy offers a rare, panoramic view of the forces shaping American dining today.
What We’ll Explore
This episode takes listeners inside the shifting world of restaurants and nightlife across the country. Christina and Andy break down:
- The rise of new culinary cities and regional food scenes
- How diners’ tastes are evolving as we head into 2025
- The future of nightlife and bar culture
- The trends, challenges, and innovations redefining hospitality
- Why storytelling, community, and creativity matter more than ever in the restaurant world
Andy’s insider access and national perspective make this a standout conversation for anyone passionate about food culture, restaurant life, and the people who bring it all to the table.
Meet the Host: Christina Cates
Culinary Confidential is hosted by Christina Cates, a seasoned hospitality professional with more than 20 years of experience in New York City’s restaurant world. A graduate of The Art Institute of New York’s Restaurant Management program, Christina has held leadership roles at iconic establishments including Tavern on the Green, The Palm, and Almond Tribeca. Her global perspective, industry fluency, and love of food culture shape every episode.
Why Listen
If you care about restaurants, nightlife, or the future of American dining, this episode delivers sharp insights, nationwide context, and a behind‑the‑scenes look at the trends shaping how we gather, celebrate, and eat today.
Don’t miss Culinary Confidential, Sunday at 9 PM (Eastern) on AM 970: The Answer.
Replays stream everywhere — Amazon, Apple, iHeart, Spotify, and more.
More info here:https://culinaryconfidentialchristina.com/
This Sunday, skip the reservations — the real insider access is on the airwaves.
You can also stream a replay here:
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