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Don Antonio’s Burrata Roberto — homemade burrata, grape tomatoes, basil, extra virgin olive oil ($23) — was OK. (Lacked texture ... and taste. And, what’s up with the soggy basil?)
Don Antonio’s Burrata Roberto — homemade burrata, grape tomatoes, basil, extra virgin olive oil ($23) — was OK. (Lacked texture ... and taste. And, what’s up with the soggy basil?)