Don Antonio’s Burrata Roberto — homemade burrata, grape tomatoes, basil, extra virgin olive oil ($23) — was OK. (Lacked texture ... and taste. And, what’s up with the soggy basil?)
Don Antonio’s Burrata Roberto — homemade burrata, grape tomatoes, basil, extra virgin olive oil ($23) — was OK. (Lacked texture ... and taste. And, what’s up with the soggy basil?)