Stopped by Bao Las Olas, Fort Lauderdale, Florida

Blue crab Rangoon -- $10
Blue crab, macadamia, sweet chili sauce
(Blah.)

Har Gow Dumplings
Wild gulf shrimp, chili oil, crispy shallots -- $10
Had a weird consistency. Tasted gummy and lacked freshness.

Maine lobster tail, corn, avocado, mango, chipotle aioli, and Singapore black pepper sauce -- $19
Know how to kill a perfectly good lobster? (Literally and figuratively?) This place does.
Korean street tacos
Barbecued skirt steak, napa cabbage slaw --$10 (Nice dish. Was the best one sampled.)

All natural chicken (bun) -- $9 (Came out dry; totally unappetizing.)

I give this place 6 months ....
